Catherine Lamb

Catherine Lamb

A kitchen scientist and dog-lover.

Member since September 17, 2013

Articles by Catherine Lamb

The History of Donuts in America

by: Catherine Lamb

All About Dulce de Leche -- And How to Make It

by: Catherine Lamb

How to Save an Overly Salty or Spicy Dish

by: Catherine Lamb

10 Buzzy Ways to Eat (and Drink) Your Beer

by: Catherine Lamb

How to Properly Salt Your Pasta Water

by: Catherine Lamb

Bring a Picnic to Your Office

by: Catherine Lamb

How to Make Lasagna Without a Recipe

by: Catherine Lamb

9 Potato Recipes for St. Patrick's (or Any) Day

by: Catherine Lamb

Cathal Armstrong on his Irish Table + Giveaway!

by: Catherine Lamb

How to Make Really Good Ginger Beer From Scratch

by: Catherine Lamb

11 Ways to Eat the Oscars

by: Catherine Lamb

How to Make Bread Pudding Without a Recipe

by: Catherine Lamb

13 Classy Snacks for the Oscars

by: Catherine Lamb

9 Chili Recipes That Are Like a Warm Hug

by: Catherine Lamb

How to Choose the Freshest Fish

by: Catherine Lamb

How to Make and Infuse Simple Syrup

by: Catherine Lamb

11 Valentine's Dishes for When You Don't Give a Flip

by: Catherine Lamb

This Valentine's, Take In These 10 Take-Out Recipes

by: Catherine Lamb

Salad, Remixed

by: Catherine Lamb

11 Recipes to Honor Peanut Butter

by: Catherine Lamb