Catherine Lamb

Catherine Lamb

A kitchen scientist and dog-lover.

Member since September 17, 2013

Articles by Catherine Lamb

How to Use Gelatin

by: Catherine Lamb

Winner of Your Best Picnic Recipe

by: Catherine Lamb

Community Picks -- Picnic

by: Catherine Lamb

Tom Mylan on The Craft of Butchering

by: Catherine Lamb

Put a Filter on It: Donuts

by: Catherine Lamb

Your Photos: Cocktails al Fresco

by: Catherine Lamb

How to Make Compote With Any Fruit You Have

by: Catherine Lamb

Put a Filter on It: Cocktails al Fresco

by: Catherine Lamb

Your Photos: Rhubarb

by: Catherine Lamb

Put a Filter on It: Rhubarb

by: Catherine Lamb

Your Photos: Memorial Day

by: Catherine Lamb

How to Brine Meat—& Why You Should Bother

by: Catherine Lamb

Community Picks Recipe Testing -- Walnuts

by: Catherine Lamb

5 Questions with Lauren Kodiak

by: Catherine Lamb

All About Grinding Meat

by: Catherine Lamb

6 Questions with Blogger Lindsey Love

by: Catherine Lamb

7 Questions with Blogger Molly Yeh

by: Catherine Lamb

5 Ways to Turn Easter Leftovers into Lunch

by: Catherine Lamb

12 Eats for Easter

by: Catherine Lamb

All About Brassicas, with Laura Russell

by: Catherine Lamb