Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun.
Today: You're likely going to buy some kale in January. Here are the best things to do with it.
Whether you're working on a very green resolution or you're simply trying to counteract a month-long sugar cookie hangover, January is a good time for kale. Once you buy a few bunches, make sure you know how to prep and cook them: