Links We Love

Your Monday Lunch Break Reading List

January 11, 2016

Life moves pretty fast, as Ferris Bueller says. Here's a selection of our favorite stories from the site this weekend.


  • We rounded up some happy breakfast inspiration from across the web.
  • We also cuddled up with a few great books.


  • Close the cookbooks and get off Google—we found a bunch of great recipes right in your kitchen.
  • More lunch break reading? We found some of that for you too.


  • We shared the best ways to refresh your living space without going broke.
  • Catherine Lamb told us how to get smarter about salads in 2016.
  • Alice showed us how to make any leftover beer from New Year's Eve into even better toffee sauce.
  • Similarly, we shared a few ways to repurpose any random bread scraps you may have hanging around.





See what other Food52 readers are saying.

  • Vicki johnson
    Vicki johnson
  • Ali Slagle
    Ali Slagle
Sarah E Daniels

Written by: Sarah E Daniels

It's mostly a matter of yeast.


Vicki J. January 8, 2016
Is none of this for sale? Can't find any prices. Want cast iron for baking. Several of them. Thank you for your time.
Ali S. January 9, 2016
Hi Vicki, Here's a link to The Food52 Shop, where stuff is for sale: Hope this helps.