In case you missed it on Monday, some of our editors were on Facebook live, kicking off our special Thanksgiving Hotline Hours and talking about the 5 most frequently asked questions that come up on the Hotline around Thanksgiving.
Perhaps one or two sound familiar to you?
Head here for the essential numbers.
Deep breath: Here's how to speed thaw it.
Not to worry, here's how to fix 10 common pie problems.
Here are over a dozen make-ahead dishes, plus appetizers, desserts, breads and stuffings, and sauces and soups that can all be made right now.
We've got one too-spicy dishes, broken sauces, and overdone meat, right this way.
That didn't cover it? We've got 99 Thanksgiving problems and solutions to every one:
If those still don't cover your conundrum, never fear, the Food52 team is here!
We're on call (this very minute!) over on the Hotline (as are some very special guests)—ask us your question right now!
See what other Food52 readers are saying.