The Piglet is back! Today, the editor in chief of PUNCH, Talia Baiocchi, shares what it was like to cook from Sirocco and My Two Souths—but she only advances one book.
Sign up below to receive daily updates (and exclusive recipes from the winning books!), and find our video explainer on how the tournament works. And head here to get to know the 16 Piglet nominees this year.