You'll be hearing from the staff at FOOD52 every week in Too Many Cooks, our group column in which we pool our answers to questions about food, cooking, life, and more.
Haven't you heard? It's Bakeless Sweets week on Food52! So naturally, the hottest topic in our office this week was this:
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What's your favorite bakeless desssert?
Are you an ice cream junkie? Or a whipped cream-and-fruit purist? Tell us in the comments! And if you need inspiration, enter to win a copy of Faith Durand's new book, Bakeless Sweets -- we're giving away five.