Ice Cream/Frozen Desserts

Put a Filter on It: Frozen Dessert

June 22, 2013

It's no secret -- we love a good 'gram. Here, we'll be posting our favorite Instagram from the food world, on a different theme each week. This week we're cooling off with a frosty treat. 

This week, we're admiring the supreme scooping skills of Sarah Copeland from Edible Living. Because when the sun's blaring, the only way to cool down is to eat a cold, creamy confection. It's an absolute necessity -- at least, that's our excuse for ordering two scoops with extra toppings.  

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We've tried enough frozen desserts this week to give us permament brain freeze, but now we want to see what frosty treats you're making. Grab a spoon and a bowl and snap a photo before it melts. 

We want your 'grams! Follow us, then Instagram your frozen dessert glamour shots with the hashtag #F52grams -- we'll re-gram our favorites.

See what other Food52 readers are saying.

I used to work at Food52. I'm probably the person who picked all of the cookie dough out of the cookie dough ice cream.