Give yourself a pat on the back. You've made in through Thanksgiving, the ultimate food-centric holiday, with hopefully minimal cooking disasters, quibbles about politics, and general family drama. But now you've got a new problem: it's called a food hangover, and it's mental as well as physical. We all love the richness of gravy, turkey skin, and silky pumpkin pie, but now it's time to hit the reset button. After all, there's plenty more holiday eating around the corner.
Refresh your palate with a crunchy quinoa salad, and wake it up with zingy, curry-dressed radishes. Because detoxing doesn't have to be a chore, as long as you're eating well.
Triple Pomegranate Smoothie by EmilyC
Yogurt with Toasted Quinoa, Dates, and Almonds by Amanda Hesser
Radish Salad with Orange-Curry Dressing by fiveandspice
Roasted Carrot Soup by Reeve
Warm Orzo Salad with Beets & Greens by the parsley thief
Lacinato Kale and Mint Salad with Spicy Peanut Dressing by dymnyno
Snow Pea, Cabbage and Mizuna Salad with Marinated and Seared Tempeh by Gena Hamshaw
Hot Smoked Salmon, Soba, and Asian Greens Salad by cheese1227
Broccoli Apple Soup by BlueKaleRoad
Quinoa Salad with Hazelnuts, Apples and Dried Cranberries by darksideofthespoon
Yam, Zucchini and Chickpea Salad by Rivka
Blood Orange Salad with Olives by Amanda Hesser
Ginger Miso Salad by TheSkinnyGoose