A question about a recipe: Ann Seranne's Rib Roast of Beef

I have a question about step 4 on the recipe "Ann Seranne's Rib Roast of Beef" from Genius Recipes.

Stupid question: should I put the roast on a rack in the roasting pan?

The Principal Cook
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Standing Rib Roast From Ann Seranne
Recipe question for: Standing Rib Roast From Ann Seranne

2 Comments

The P.
The P. December 19, 2011
Let me ask this question another way: what happens if I use a rack? Would that affect the crust? And if I don't use a rack, would I put roast in the pan bone-side down? Thanks!
 
Merrill S.
Merrill S. December 19, 2011
No need to!
 
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