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Can cake flour be used in place of all purpose flour?

asked by LoboV almost 6 years ago

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2 answers 1256 views
B3038408 42c1 4c18 b002 8441bee13ed3  new years kitchen hlc only
AntoniaJames

AntoniaJames is a trusted source on Bread/Baking.

added almost 6 years ago

What is it that you're making? Sometimes you can, other times it's better not to substitute it. Please, let us know! ;o)

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23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 6 years ago

I am preparing the pastry dough for some pecan tarts. I found an article that suggested adding an additional 2 tablespoons of cake flour to equal 1 cup of all purpose flour. The dough is chilling, I'll find out tomorrow how well it bakes:)

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