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A question about a recipe: Almond Cake with Orange-Flower Water Syrup

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What do you mean by "natural" yogurt? I'm sure that you mean unflavored, but do you mean Greek style as well? Or will any other type do?

asked by Kyle Anne over 6 years ago

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2 answers 3670 views
WeLike2Cook
added over 6 years ago

Any plain yogurt should work fine.

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Shalini
added over 6 years ago

Greek-style yogurt should be okay, but plain natural yoghurt often has more water in it than Greek-Style and this might make a difference in the density of the cake. Plain, unflavoured yogurt is labeled natural.

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