Is buttermilk a substitute for sour milk in a old banana bread recipe ?
3 Comments
lorigoldsbyJanuary 21, 2012
Although, I will add that buttermilk is thicker than the "sour milk" that is called for here...only slightly, but you may need an extra TBSP
Slow C.January 21, 2012
You can also add a tablespoon or so of vinegar to fresh milk and let it sit for 5 minutes before using.
AntoniaJamesJanuary 20, 2012
Yes, it should work just fine. Have fun! ;o)
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