I want to add fresh basil to a stir fry. When should it be added?

  • Posted by: CherieK
  • February 12, 2012
  • 2741 views
  • 3 Comments

3 Comments

Greenstuff February 12, 2012
Ditto, at the end, and not just for the color--basil's flavor fades quickly with a lot of heat.
 
skittle February 12, 2012
I agree, right at the end. It will stay nice and green.
 

Voted the Best Reply!

softpunk February 12, 2012
At the end before serving.
 
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