Can I substitute boneless turkey breasts in a braise calling for bone in chicken thighs?

  • Posted by: heiwei
  • February 29, 2012
  • 2893 views
  • 3 Comments

3 Comments

lindycindy February 29, 2012
Yes you could, but I'm afraid you would sacrifice a lot of flavor.
 
allans February 29, 2012
I don't see why not, but overall cooking time will be reduced as well as flavor. I would watch the "fineness" of the breasts closely. You don't want them dried out!
 
BoulderFoodie February 29, 2012
Sure, you can substitute it. Be sure to sear it first on all sides.
 
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