Any fun recipes to share ? If not, what are you making? I'm bringing matzo/scallion pancakes, honey mustard chicken bites (appetizer) and horseradish & honey glazed oven-roasted carrots & parsnips this year.
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)