How long can I keep puff pastry dough in the fridge before put it in the freezer?

  • Posted by: KKool
  • March 21, 2012
  • 1 Comment

1 Comment

Nozlee S. March 25, 2012
Because the pastry can dry out in the fridge, making it impossible to work with, or start to mold/spoil, I wouldn't keep it in the fridge for longer than 24 hours before cooking with it.
Recommended by Food52