🔕 🔔

My Basket ()

All questions

Dump It Cake - Another Idea

What if I were to add 1 cup of buttermilk instead of 1 cup milk + 1 teaspoon vinegar?

asked by calendargirl about 5 years ago
4 answers 1187 views
4f98639e b8b3 42cd 9b01 ec8a503c5fdd  2010 09 15 14.22.07
added about 5 years ago

All went well with the buttermilk substitution; will frost it in the morning. The few crumbs I tasted were delicious. Cake is moist, too. Thanks again, hla, for giving me the courage to follow my instinct on this one.

3639eee1 5e0d 4861 b1ed 149bd0559f64  gator cake

hardlikearmour is a trusted home cook.

added about 5 years ago

Yay! I'm glad to hear you had success!

Let's Keep in Touch!

Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.

(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)

Please enter a valid email address.