I have a question about the recipe "Oliver Clark's Meatloaf" from merrill.
What can I use instead of creme fresh or whipped cream cheese both of which I do not have on hand?
I would try Greek yogurt or Labne if you have either one.
Pegeen is a trusted home cook.
As the recipe calls for only 2 tablespoons of creme fraiche, you could sub (ideally regular, not low fat) plain yogurt or sour cream. Or just increase the mayo by 2 tablespoons. Given the type of recipe, it's not a make-or-break issue.
Fun reading on making your own creme fraiche:
Please enter a valid email address.
Well played. You deserve a cookie.
Here's the secret: Use cake, not cookies
Ice Cream + Cake Sandwich
How Photoshoots Work at Food52
We've Got The Blues
Summer Camp Week!
Shop For Sunny Days
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better—including
recipes, how-tos, and exclusives and great gift ideas from our
kitchen and home shop.