A question about a recipe: Oliver Clark's Meatloaf

I have a question about the recipe "Oliver Clark's Meatloaf" from merrill.
What can I use instead of creme fresh or whipped cream cheese both of which I do not have on hand?

  • 1596 views
  • 2 Comments
6d8bbf6e 1b8a 41eb 9214 a1fe01c79d94  2018 0116 oliver clarks meatloaf 3x2 julia gartland 268
Recipe question for: Oliver Clark's Meatloaf

2 Comments

Review our Code of Conduct
Don't send me emails about new comments
FunkyLady
FunkyLady April 30, 2012

I would try Greek yogurt or Labne if you have either one.

Review our Code of Conduct
Don't send me emails about new comments
Pegeen
Pegeen April 30, 2012

As the recipe calls for only 2 tablespoons of creme fraiche, you could sub (ideally regular, not low fat) plain yogurt or sour cream. Or just increase the mayo by 2 tablespoons. Given the type of recipe, it's not a make-or-break issue.
Fun reading on making your own creme fraiche:
http://food52.com/hotline...

Review our Code of Conduct
Don't send me emails about new comments
Showing 2 out of 2 Comments Back to top
Recommended by Food52