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Best way to cook salmon burgers?

asked by briecheese over 4 years ago
5 answers 3840 views
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added over 4 years ago

I use panko crumbs on the outside. Heat olive oil in cast iron pan till smoking hot then cook 3-4 minutes per side for extra crispy.

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pierino

pierino is a trusted source on General Cooking and Tough Love.

added over 4 years ago

What's a salmon "burger"? Sounds even worse than "blackening" a good piece of salmon.

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Greenstuff

Chris is a trusted source on General Cooking

added over 4 years ago

One of our local fish shops scrapes the remaining meat off the fish frame after filleting salmon and turns those scrapings into surprisingly good burgers. You have to be careful not to overcook them.

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ChefJune

June is a trusted source on General Cooking.

added over 4 years ago

You have to be careful not to overcook salmon burgers, but they have enough natural fat you can cook them in a super-hot pan the way you cook a regular burger. I don't use crumbs. To me, that makes it a "salmon cake," and not a burger.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added over 4 years ago

Thank you all for your suggestions! Have you ever baked them?