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How to prepare: pork leg roast

I just purchased a beautiful pork leg roast (about 3 lbs.) and I don't have a clue how to prepare it. Food52ers, come to my rescue!

arcane54
  • Posted by: arcane54
  • September 27, 2012
  • 3966 views
  • 3 Comments
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arcane54
arcane54September 29, 2012
This lil' piggy leg is pretty lean and all three of these recipes sound delicious! Thank you!
pierino
pierinoSeptember 27, 2012
Allow me to offer my own recipe http://www.food52.com/recipes...
Amanda H.
Amanda H.September 27, 2012
Does it have the bone in or no? Here are a couple of options:
http://www.food52.com/recipes...
Or, this recipe is very simple and delicious and was a contest finalist:
http://food52.com/recipes...
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