Should i be using dark colored bottles to omit light from the bottle? When I stored these in the cub board I did not think it would matter. The cubbard is closed and protected from light But now I keep them on the counter near the food prep area.
Community member em-i-lis cooks from Amanda & Merrill's new book
Make Weeknight Cooking Smoother and Stress-Free
Almond Apple Pie
This Week's Fall Cookbook Cake Parade
Jet black desserts—boo!
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