I need ideas for putting produce up for the winter, mostly plums, apples, and beets. Any ideas? @food52 @Food52Hotline
Beets will keep quite a while in a plastic bin in a cool humid cellar.
Exactly! Beets (with tops removed) and apples both keep well in a root cellar type environment (apples will also keep a surprisingly long time in the fridge -- learned that from a local apple farmer!). Plums can be made into jam, plum sauce (Chinese or otherwise), canned or frozen (remove pits). As an idea, a friend made a really lovely Plum and Cardamom jam this summer. Remember for any canning, use tested, approved recipes and follow them to the letter (Ball Canning Book is good; so is http://nchfp.uga.edu/
Please enter a valid email address.
Well played. You deserve a cookie.
Plus other flavor predictions from industry experts
All the Hippest Flavors
Optimal French Toast
Heritage Peppermills from Peugeot
A Hanging Planter Cum Wall Art
Shop Summer's Favorite Coolers
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better—including
recipes, how-tos, and exclusives and great gift ideas from our
kitchen and home shop.