What is the best technique to roast two turkey breasts, one is 7.75 the other 8.15. I want to make sure they have a good flavor and worried that I won't have enough drippings to make gravy....
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
You are right you may not have enough drippings, but look at the contest on gravy here a vegetarian Mushroom Thyme Gravy beat out all the others. Here:
Roast your breasts at 325 until an instant read thermometer registers 160-165. Tent with foil and let rest at least 15 minutes.
Sweet, salty, and satisfying.
An Addictive Prosciutto Sandwich
My Mother's Korean BBQ Made Me Feel American
Go On, Spread Out
DIY Fancy (No Recipe!) Crackers
Your #1 Loves