I'd like to brine my turkey for the first time this year. Please tell me the best way to go about this.

  • 1206 views
  • 1 Comment

1 Comment

Review our Code of Conduct
Don't send me emails about new comments
Amanda Hesser
Amanda Hesser November 22, 2010

Here's brining how-to from the New York Times: http://nyti.ms/gVOtcz

Review our Code of Conduct
Don't send me emails about new comments
Showing 1 out of 1 Comments Back to top
Recommended by Food52