I have a question about the recipe "Sugar Steak with Bourbon" from amanda. The article says "For the real sugar steak, Katy's version follows mine." Where is that?
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Amanda is a co-founder of Food52.
Hi -- her version is in the accompanying blog post: http://food52.com/blog... Sorry for the confusion!
The best start to your day.
The Fluffiest, Puffiest Pancake
Our Most Popular Cake—Updated
Don't Miss the Hits
How I Reclaimed Filipino Food
Chill All Day