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What size Dutch oven should be used for this recipe? Does it matter? ;o)
Posted by:
AntoniaJames
March 25, 2013
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2 Comments
Bread
Baking
Recipe Questions
dutch oven
no-knead bread
Recipe question for:
No Knead Country Loaf
2 Comments
HalfPint
March 25, 2013
Sorry, I had a brain-freeze. That should be 5quart not 10 quart. I had 10" diameter on the brain and typed in 10qrt. Oy!
HalfPint
March 25, 2013
I don't think it really matters. The larger the pot, the larger the diameter of the loaf. You'll still a nice shattering crust and fantastic bread. Personally, I think a 10 quart dutch oven makes the perfect shape.
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