Ways to use overcooked quinoa?

@Pierino: Deep frying tends to be a pretty good solution to most cooking mistakes/disasters. And adding cheese is a great little insurance policy I like to follow. If it can't be fixed with this combo, chances are, it should be in the garbage; it's not food.

might not be quite right depending on how overcooked but make a chowder
2 tbsp unsalted butter
1/2 onion, small dice
4cloves minced garlic
1 1/2 cups corn
heavy cream as needed to thin out the chowder
2 tbsp minced flat-leaf parsley
3 ea. scallion thinly sliced
4 slices bacon dices, cook till just crisp
garnish with sliced avocado if desired
hot sauce to taste
..
since you have already cooked the quinoa cook all ingredients together (except bacon) add to your quinoa heat everything together, if you need to thin it out heat heavy cream or milk separately and add until you have desired consistency

Use it in a veggie burger that calls for grains or make a quinoa patty. You could also make a morning oatmeal by mixing the quinoa with almond milk and add-ins of your choice, like dried or fresh fruit, nuts, PB, coconut, cinnamon, candied ginger, etc. Use in pancakes. Some links below.
http://www.101cookbooks.com/archives/baked-quinoa-patties-recipe.html
http://www.wholeliving.com/132167/little-quinoa-patties
http://www.oprah.com/food/Pan-Fried-Quinoa-Cakes-Recipe
http://www.marthastewart.com/329047/quinoa-cakes

Cottage cheese, blueberries, curry and pecans yummy morning quinoa

Mix with eggs and maybe a cooked and mashed potato plus seasonings of your choice, shape into cakes and pan fry.

Maybe in place of rice for arancine...? Bind it with some egg and breadcrumbs.

I wonder if you could mix it with eggs and cheese and a vegetable and turn it into a quiche. There's a recipe for kale and quinoa crust less quiche on Food52 that's really good.
http://food52.com/recipes/14244-quinoa-and-kale-crustless-quiche