Cooking the seafood in the broth? Posted this 8 months or so ago and making it again tomorrow so curious what the OP or other experts say. Thank you!

Posted by: fosterOR
November 3, 2013

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Recipe question for: Cioppino (San Francisco version of Zuppa di Pesce)

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sfmillerNovember 4, 2013

Are you asking whether to make the soup base first and then cook the raw fish and shellfish in it at the last minute, like the recipe calls for?

If so, yes.

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