Uses & how long will it keep in the fridge?

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Parsley and Anchovy Sauce
Recipe question for: Parsley and Anchovy Sauce

1 Comment

Merrill S. November 24, 2013
Alice talks about how she likes to use the sauce in this post: http://food52.com/blog/9097-alice-waters-parsley-and-anchovy-sauce. As for storage, it should keep for a couple of days in the fridge. Bear in mind that the parsley will start to turn brown after a bit, so if you're concerned with presentation I'd use it pretty quickly.
 
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