Anchovy
Advice, Questions, and Discussions about Anchovy
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Storing anchovies
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Are you using fresh anchovies or canned?
Recipe Question For: Bagna Cauda (Piedmontese Warm Garlic-Anchovy Dip) -
Anyone have tips for storing Ortiz anchovy after you open the jar? Refrigerate? If so, other than using them up ASAP, anyway to keep the color?
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I will admit, feeling a bit intimidated to ask a question about a recipe posted by the great Alice Waters, but how often will I have this opportun...
Recipe Question For: Parsley and Anchovy Sauce -
Uses & how long will it keep in the fridge?
Recipe Question For: Parsley and Anchovy Sauce -
do you mean 2 canned anchovy fillets? or fresh anchovy fish from fishmonger?
Recipe Question For: Kale & Anchovy Salad -
Anchovies - shelf life
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Vegetarian substitute for anchovy? Or can I leave it out?
Recipe Question For: Summer Squash Gratin with Salsa Verde and Gruyere -
Anchovy recommendations
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Can I freeze anchovy filets (in oil)?
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Vegetarian Salsa Verde?
Recipe Question For: Salsa Verde
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