Hi Food52. I am considering making this the night before my event and baking it in the morning. Any thoughts?

Posted by: am
November 26, 2013

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Recipe question for: Airy Rosemary Citrus Pignole Bread Pudding

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Brette W.November 27, 2013

Hi! Here are Amanda's thoughts on this! http://food52.com/hotline...

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