I recently updated my knife collection, replacing all my college hand-me-downs with some really nice pieces. I've read that a block isn't the best way to store them (nor is just thrown in a drawer, my previous storage method...), so I was wondering what is the best way to do so? Magnetic strip? Box? Cloth?
Crunchy, herby breading on the outside; gooey, molten cheese on the inside
Mozz Sticks, Sans Recipe
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