Does anyone have good recipes that mainly uses food from the freezer?
I'm looking for something a bit more inspiring than the usual 'cook from frozen' options so any ideas will be gratefully received!
4 Comments
Dave O.January 23, 2014
My favorite college meal: Frozen chicken fajita strips + frozen mixed veggies. Pour into a large skillet or wok, stir in oil and soy sauce, and stir-fry. You can buy the chicken and veggies in bulk and it's quick and easy.
bigpanJanuary 23, 2014
I use a vacuum packer to put left overs and half-cooked items in the freezer and put out as needed. Take a lazy Sunday and make a couple batches of sauces to freeze so you can quickly pull out to add with fresh ingredients as needed. Make some dinner size portions and freeze in a marinade. I would stick with main courses to freeze and use fresh veg for the side dishes.
sexyLAMBCHOPxJanuary 23, 2014
Food52 wrote an article on freezer-friendly food: https://food52.com/blog...
There's suggestions for recipes on the site within the article.
There's suggestions for recipes on the site within the article.
boulangereJanuary 23, 2014
My freezer is my best friend! Well, one of them. http://thesolitarycook.wordpress.com
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