Seeking inspiration for a sourdough based breakfast.
I just captured a new sourdough starter and it's finally ready to use. Thing is, it's too darn hot now to put the oven on. What's a good stove top breakfast thing to make from Sourdough?
Originally I was thinking sourdough pancakes, I make a fantastic batter if I may say so myself, but it's such a heavy way to start the day.
Flat breads are good, and I might just make them for lunch to go with some lentil curry, but again, they are a bit heavy... or maybe they are just too ordinary.
So, any good recomendations for something quick and stovetop to cook from sourdough? I'll be cooking something a few days in a row to get the starter nice and healthy, so lots of suggestions please.
trampledbygeese is a trusted home cook.asked about 2 years ago
Please enter a valid email address.
Well played. You deserve a cookie.
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.