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I have bought a pre-cooked ham, it's 21lbs, i want to glaze it and heat for tomorrow, how much time and what temp and what is a yummy glaze?? Many thanks

Ann

asked by casadelmonte almost 8 years ago

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4 answers 1362 views
Lizthechef
added almost 8 years ago

10 pound ham. 350 degrees for every one pound.

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Merrill Stubbs
Merrill Stubbs

Merrill is a co-founder of Food52.

added almost 8 years ago

This is a delicious glaze: http://www.food52.com/recipes...

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Kayb
added almost 8 years ago

20 minutes per pound at 300 degreees. Smear it with dijon mustard, and then pat on a thick coat of brown sugar. Cover it loosely with foil, and bake it in a relatively deep pan, as it'll have lots of juice! (Just put mine in the oven....)

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casadelmonte
added almost 8 years ago

Many thanks everyone it's just gone in the oven going for a walk on the beach now, happy Christmas to all

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