I have double yolk egg in a cake
I am making this cake for a friend's birthday tonight:
http://www.foodnetwork...
I only have jumbo and medium eggs so I figured on of each = 2 large BUT - my jumbo has 2 yolks. Should I only use that, go ahead and add a medium, or eat it and try another and see if I get a single yolk?
3 Comments
Melanie H.February 22, 2015
For the US the egg sizes medium egg is defined as greater than 1.75 ounces, a large egg is defined as greater than 2 ounces and extra large as greater than 2.25 ounces - the recipe simply states 2 eggs with no size defined so I agree that adding a medium should be fine.
cookbookchickFebruary 21, 2015
Personally, I'd just go ahead with your plan. It should be fine.
aargersiFebruary 21, 2015
We had TWO double yolk eggs for breakfast and the third jumbo was a single, added a medium, cake came out great!
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