Could dark chocolate be substituted for the milk chocolate?

  • Posted by: Megan
  • May 11, 2015
  • 875 views
  • 1 Comment

1 Comment

Nancy May 12, 2015
Don't see why not. the pie will have a different flavor (stronger chocolate) but because of the cream and butter in recipe, still have some (though less) of the creamy milk chocolate flavor.
 
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