Any tips for how I should store the plain puff pastry dough in the freezer?

Posted by: chez_mere
June 1, 2015

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Recipe question for: Palmiers (Made With Blitz Puff Pastry)

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magpiebakerJune 1, 2015

I would tightly wrap in plastic wrap (and label so you don't forget what the beige blob is, a few weeks/months down the road!)

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