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Can I use mushrooms instead of eggplants in a pasta?

In a pasta bake, Jamie Oliver calls for eggplants but my market's eggplants always look dinged and marled. So I'm wondering if I can use mushrooms to add the same sense of heft and texture.

asked by matthewreznicek over 1 year ago
1 answer 472 views
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PieceofLayerCake is a trusted source on baking.

added over 1 year ago

They're not seamlessly interchangeable, so as long as you're ok with an altered dish, I don't see why not.