A question about a recipe: Super Fudgy Brownies

I have a question about the recipe "Super Fudgy Brownies" from Merrill Stubbs. What type of sugar is more preferable for this recipe?

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Super Fudgy Brownies
Recipe question for: Super Fudgy Brownies

2 Comments

Merrill S. October 3, 2015
Yes, this recipe uses white sugar.
 
702551 October 3, 2015
Probably plain white granulated sugar.

When there is no specific notation for a recipe ingredient, it's logical to assume that the commonly available ordinary version is the one to use because that was the one the recipe was written for/tested with.
 
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