Do you wipe off the marinade before cooking the fish or leave a thin film on?

Posted by: Kou-Mei
October 18, 2015

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Recipe question for: Miso Black Cod

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edamame2003October 19, 2015

yes, please leave it on. it helps caramelize the fish while it cooks.

Kou-MeiOctober 19, 2015

Thanks so much for the quick response!

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