Just ran out of milk, making cornbread and have half/half, heavy cream and water... What's best way to finish the amount off?
Need 1 and 1/3 cups and only have 2/3 cup milk
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Need 1 and 1/3 cups and only have 2/3 cup milk
4 Comments
When you cut a piece afterwards and butter it, you may not need as much butter. :)
Nah. Just kidding about the butter...