Looking for the best holiday appetizers
I've been away from the Food52 community these past 2 years while I fought breast cancer and just finished the last surgery last month. Want to have a holiday appetizer party with a couple of AMAZING bites. What have I missed that is a definite to add to my repertoire?
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9 Comments
These stuffed mushrooms caps stole the show at our last gathering. Utterly delicious with the bonus that they can be made ahead, up to baking, well in advance: https://food52.com/recipes/3110-creamy-sausage-stuffed-mushrooms
I prepped the caps on one day, filled them the next and then baked them two days later. And they really are one-bite appetizers. Have fun - and let us know what you decide to serve. ;o)
Artichoke crostini from Mario Batali
Smittenkitchen.com/2009/04/artichoke-olive-crostini
Artichoke, Pesto, Olive & Goat Cheese Bruschetta from Room Service, Tel Aviv cafe
http://news.nationalpost.com/appetizer/bonnie-stern-toast-with-the-most
https://food52.com/recipes/14656-little-mushroom-pinwheels