I have a question about the recipe "Irish Brown Soda Bread" from Merrill Stubbs. Perfect recipe for a cold Sunday morning...wondering if it can be made in a loaf pan to give it more shape?
Most breads can be baked in a loaf pan, Traditionally Brown Soda Bread is baked in a round cake pan possibly because that was all that was available at the time.
It should be fine in a loaf pan. The baking time may be different though - so watch it.
Went with my gut and already did it...it's baking right now and smells divine!
Please enter a valid email address.
Well played. You deserve a cookie.
An Australian emblem, the Hanukkah doughnut that might have been & more
The Illustrated Biographies of 16 1/2 Global Desserts
Peanut Butter (or Tahini!) Brioche
48 of Ina Garten's Best Tips
Banana Bread, Two Ways
Christmas Tree Tricks
prevented successful signup:
We'll never post anything without your permission.
prevented successful login:
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better—including
recipes, how-tos, and exclusives and great gift ideas from our
kitchen and home shop.