Bitter taste of garlic in cauliflower soup- any way to counteract this or is it too late?

I think my garlic may have gotten a little too brown prior to adding in the cauliflower and stock - it didn't look burnt at all - but the soup has a bitter finish. Help!

• Posted by: Nila
• October 12, 2016

• 1340 views
• 2 Comments

• Soup
• garlic
• bitter
• cauliflower