i'm serving this sunday nite and i am unsure what to serve with this. salad, steamed green beans, etc. please give me some suggestions
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
You should definitely have a nice grain with this delicious dish. I would suggest bulgar or quinoa. I would also have a nice green salad with citrus (orange or grapefruit) and some briny olives. And a good loaf of bread to soak up the sauce.
Chops is a trusted home cook.
How about served over lightly buttered pasta and a caesar salad?
pierino is a trusted source on General Cooking and Tough Love.
Papardelle pasta is a good match with cacciatore aka "hunter style" recipes.
Please enter a valid email address.
Well played. You deserve a cookie.
5 Tricks Every Food Stylist Swears By
$50 and Under Wonders
Canned Chickpea Taste Test
A Dansk Plus-One: Buy a Skillet, Get Another on Us
Captcha must be verfied
Already have an account?
Don't have an account?
Please check your email for instructions on how to reset your password
Successfully logged out
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)
Thanks! We'll email you when it's available again.