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is my food ruined if my oil foams while frying?
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Jennifer Foster
July 14, 2017
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3 Comments
is my food ruined if my oil foams while frying?
3 Comments
Nancy M.
July 14, 2017
How to make flakey pastry without over working the dough??
Jennifer F.
July 14, 2017
Ok thank you
PieceOfLayerCake
July 14, 2017
No...if its what I think it is, its just protein from the food causing the foaming. Its a similar process to when you cook potatoes or pasta and the water foams.
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