A question about a recipe: Cranberry Pithivier

Trying to make this currently and the directions never mention cooking or even chopping the raw cranberries before putting them in the puff pastry, is this correct? They are just recombined whole with the dried ones and then baked?

Posted by: TJ_B
November 22, 2017

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Kristen M.November 23, 2017

Yes, that's correct! Cranberries are very willing to burst and break down when you cook them.

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