I have a question about the recipe "Salvadoran Breakfast Cake (a.k.a. Quesadillas)" from Sasha (Global Table Adventure). If I bake these in mini muffin pans, what temperature will I use and how long?
Are you channeling your best self with this comment? (If you're not sure, check out our Code of Conduct.)
Nancy is a trusted home cook.
Mini muffins (other recipes) often bake in about 10-12 minutes at 350-375F, so start checking your first batch at about 8 minutes and see how/when they are done to your taste.
Butterscotch pudding just got even better.
Almost-Instant, From-Scratch Pudding
10 Things to Do When You're Lost on a Road Trip
3 No-Cook Summer Dinners
We're Rolling Out the Best